Shift Manager Fast Food Restaurant Needed In Canada By The Indian Connection Pizza

As a Shift Manager at a fast food restaurant, you will play a crucial role in ensuring the smooth operation of the restaurant during your assigned shift. You will be responsible for overseeing the day-to-day activities, managing the staff, and ensuring that customers have a positive dining experience. Your main goal will be to maintain high standards of service, quality, and cleanliness while meeting sales targets.

Job details

  • Location: Hamilton, ON
  • Salary: 17.00 to 18.00 hourly (to be negotiated) / 30 to 40 hours per week
  • Terms of employment Permanent employment: Full time
  • Start date: Starts as soon as possible
  • Vacancies 1
  • Verified

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Responsibilities:

  1. Supervise and lead a team of employees during your shift, ensuring they adhere to company policies and procedures.
  2. Train new team members and provide ongoing coaching to improve their performance.
  3. Monitor and maintain food quality, safety, and hygiene standards, ensuring compliance with local health regulations.
  4. Manage inventory levels, place orders for supplies, and ensure proper stock rotation to minimize waste.
  5. Ensure prompt and efficient service, maintaining a clean and organized dining area and workstations.
  6. Handle customer inquiries, concerns, and complaints, striving to resolve them promptly and to the customer’s satisfaction.
  7. Manage cash handling procedures, including cash register operations, balancing cash drawers, and preparing daily financial reports.
  8. Collaborate with other managers to develop and implement strategies to meet sales targets and improve overall restaurant performance.
  9. Conduct regular performance evaluations for team members, providing constructive feedback and recognizing outstanding performance.
  10. Maintain a positive work environment, fostering teamwork and employee morale.
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Requirements:

  1. Previous experience in the food service industry, preferably in a supervisory role.
  2. Strong leadership skills, with the ability to motivate and guide a team.
  3. Excellent communication and interpersonal skills, with the ability to interact with customers and employees at all levels.
  4. Sound knowledge of food safety and sanitation regulations.
  5. Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  6. Strong problem-solving skills and the ability to make quick decisions under pressure.
  7. Basic computer skills for cash register and inventory management systems.
  8. Flexibility to work different shifts, including evenings, weekends, and holidays.

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Ensure food service and quality control
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules

Who can apply to this job?

Only apply to this job if:

  • You are a Canadian citizen, a permanent or a temporary resident of Canada.
  • You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

In person

1022 Barton st east Hamilton, ONL8L 3E4Between 05:00 PM and 05:30 PM

Advertised until

2023-07-31

Here are some frequently asked questions to help you gain a better understanding of this Shift manager – fast food restaurant:

What does a shift manager do at a fast food restaurant?

As a shift manager at a fast food restaurant, you are responsible for overseeing the operations during your shift. This includes managing and supervising the staff, ensuring customer satisfaction, maintaining cleanliness and food safety standards, and meeting sales targets. You will also handle customer complaints, handle cash and transactions, and ensure efficient workflow.

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What qualifications are required to become a shift manager at a fast food restaurant?

While specific requirements may vary, most fast food restaurants look for candidates with previous experience in the food service industry, preferably in a supervisory role. Strong leadership, communication, and problem-solving skills are essential. Additionally, knowledge of food safety regulations and the ability to handle fast-paced environments are important.

What are the key responsibilities of a shift manager? 

As a shift manager, your responsibilities include:

  1. Supervising and training staff members.
  2. Ensuring compliance with food safety and sanitation standards.
  3. Managing inventory and ordering supplies.
  4. Handling customer inquiries, complaints, and resolving issues.
  5. Monitoring and maintaining quality control.
  6. Implementing and enforcing company policies and procedures.
  7. Maintaining a clean and organized restaurant environment.
  8. Overseeing cash handling and register operations.
  9. Collaborating with other managers to achieve sales targets.
  10. Creating employee schedules and managing shift rotations.

What skills are important for a shift manager to possess?

Effective communication, leadership, and problem-solving skills are essential for a shift manager. You should have the ability to work well under pressure, manage a team efficiently, and make quick decisions. Strong organizational skills and attention to detail are necessary to ensure smooth operations during your shift.

Is previous experience necessary to become a shift manager?

While previous experience in a supervisory or management role is beneficial, some fast food restaurants may offer shift manager positions to individuals who demonstrate strong leadership potential and the ability to handle responsibilities effectively. On-the-job training and development programs may be provided to help you succeed in the role.

What are the career prospects for a shift manager in the fast food industry?

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The role of a shift manager is often considered a stepping stone to higher positions in the fast food industry. With experience and proven skills, you can progress to assistant manager, general manager, or even regional manager roles. Additionally, the skills acquired as a shift manager, such as leadership, customer service, and operations management, are transferable to other industries as well.